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KOREAN SIDE DISH · BANCHAN

Spinach namul

Blanch the stems first and squeeze out excess water before seasoning.

15 min · See the full recipe →

Spinach namul — Main-ingredient reference photo, not the finished banchan.
Main-ingredient reference photo, not the finished banchan. Ocdp ↗ · CC0 ↗

Nutrition and its role in meals

Folate and vitamin K in spinach

Spinach provides folate and vitamin K. Folate is needed for normal cell division and vitamin K for normal blood clotting. Cooking and serving size affect the amount consumed.

Before you eat

If you take warfarin, do not abruptly change vitamin K intake; consult your healthcare professional. Check sesame and soy sauce allergens.

Recipe ingredients

See the full recipe →

Main ingredient: nutrition, preparation & storage →

Storage

Refrigerate perishable vegetable, tofu, egg and fish side dishes promptly. Serve only what you need, use clean utensils and follow storage instructions for packaged products.

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Sources and editorial scope

These are general roles of ingredients and nutrients, not claims that this dish prevents or treats disease or a measured nutrition analysis. Portions, cooking and seasoning change the final nutrition.

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Korean original ↗