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WHATTOCOOK · KITCHEN ANSWERS

How to balance salty japchae

Add an unsalted portion of noodles or vegetables. More sugar can hide some saltiness without reducing the salt already in the dish.

Japchae
Dish reference photo; not a step-by-step photo of this adjustment. Ibrahim Husain Meraj · CC BY-SA 3.0

What to try

  1. Pause seasoning and divide a small tasting portion from the main batch.

  2. Mix it with unsalted cooked noodles or vegetables until the balance improves.

  3. Scale that adjustment to the batch; next time add soy sauce in stages.

Make a small adjustment, then check the result before changing the whole batch.

Recipes to cook next

Find the ingredient: Sweet potato glass noodles

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Recipe reference

Maangchi · japchae ↗

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