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FOOD NUTRITION · RDA 10.4

salmon (raw)

Per 100 g edible portion · Energy 106 kcal

Ingredient guide →

salmon (raw) · Per 100 g edible portion
Nutrient100 g
Energy106 kcal
Water75.8 g
Protein20.6 g
Fat1.9 g
Carbohydrate0.2 g
SugarsNot available
Dietary fiberNot available
Calcium24 mg
Iron1.1 mg
Potassium330 mg
Sodium95 mg
Vitamin A18 μg RAE
Vitamin C1 mg
Vitamin DNot available
FolateNot available
Vitamin KNot available

Calculate a weighed amount

Enter the edible weight in the selected food state. Formula: value per 100 g × grams ÷ 100. Distinguish peel, bones and raw versus cooked weights.

Scaled values · 100 g

Energy106 kcal
Water75.8 g
Protein20.6 g
Fat1.9 g
Carbohydrate0.2 g
SugarsNot available
Dietary fiberNot available
Calcium24 mg
Iron1.1 mg
Potassium330 mg
Sodium95 mg
Vitamin A18 μg RAE
Vitamin C1 mg
Vitamin DNot available
FolateNot available
Vitamin KNot available

Public reference values are scaled by weight. Missing values are not zero. These may differ from your actual food or the prepared nutrition of a linked recipe.

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Source and data basis

RDA Korean National Standard Food Composition DB 10.4 ↗

Data version: 10.4 · Source retrieved:

KOGL Type 1 · attribution

Source food record

연어, 생것 · 수('09) · DB 10.4

The record includes its variety, cut or processing state. It does not describe every food or retail product with that common name.