🌐 English

Refreshing Avocado Salad

A light but filling, refreshing single dish.

10 min · 1 serving

Refreshing Avocado Salad
Reference photo; presentation may differ. Photo: Horacio Cambeiro · CC BY-SA 3.0

Ingredients

1 tablespoon = 15 ml; 1 teaspoon = 5 ml. A bowl of rice is a serving measure, not a standardized cup.

How to cook

  1. Wash Vegetables and tomato thoroughly and remove water.
  2. Remove the seeds and Skin or peel from avocado, then cut into bite-sized pieces.
  3. Mix Olive Oil and Lemon Juice and season with salt and black pepper.
  4. Place Vegetables, avocado, and tomato on a plate and drizzle with dressing just before eating.

Shop ingredients on Coupang

Coupang is a Korean marketplace. Product descriptions are in Korean; prices are in KRW. Check delivery availability before ordering. These affiliate links may earn us a commission.

Explore more

Ingredient guides →
Read the Korean original ↗

Banchan · Nutrition and its role in meals

Refreshing Avocado Salad →