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WHATTOCOOK · KITCHEN ANSWERS

Gochugaru uses for a Korean pantry

Use Korean chili flakes to season a dressing or sauce; adjust the amount rather than assuming every brand has the same heat.

Gochugaru
Ingredient reference photo. Stacy Spensley · CC BY 2.0

What to try

  1. Oi muchim: mix flakes into the cucumber dressing.

  2. Dubu jorim: distribute them in the braising sauce rather than leaving dry piles on tofu.

  3. Sundubu jjigae: follow the recipe heat level; add less for the first batch.

Make a small adjustment, then check the result before changing the whole batch.

Recipes to cook next

Find the ingredient: Gochugaru

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