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FOOD NUTRITION · RDA 10.4

pine nut (raw)

Per 100 g edible portion · Energy 658 kcal

Ingredient guide →

pine nut (raw) · Per 100 g edible portion
Nutrient100 g
Energy658 kcal
Water3.1 g
Protein16.62 g
Fat65.69 g
Carbohydrate12.5 g
Sugars2.02 g
Dietary fiber6.6 g
Calcium20 mg
Iron6.05 mg
Potassium521 mg
Sodium3 mg
Vitamin A1 μg RAE
Vitamin C0.55 mg
Vitamin D0 μg
Folate40 μg DFE
Vitamin K14.63 μg

Calculate a weighed amount

Enter the edible weight in the selected food state. Formula: value per 100 g × grams ÷ 100. Distinguish peel, bones and raw versus cooked weights.

Scaled values · 100 g

Energy658 kcal
Water3.1 g
Protein16.62 g
Fat65.69 g
Carbohydrate12.5 g
Sugars2.02 g
Dietary fiber6.6 g
Calcium20 mg
Iron6.05 mg
Potassium521 mg
Sodium3 mg
Vitamin A1 μg RAE
Vitamin C0.55 mg
Vitamin D0 μg
Folate40 μg DFE
Vitamin K14.63 μg

Public reference values are scaled by weight. Missing values are not zero. These may differ from your actual food or the prepared nutrition of a linked recipe.

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Source and data basis

RDA Korean National Standard Food Composition DB 10.4 ↗

Data version: 10.4 · Source retrieved:

KOGL Type 1 · attribution

Source food record

잣, 생것 · 농진청('23) · DB 10.4

The record includes its variety, cut or processing state. It does not describe every food or retail product with that common name.