FOOD NUTRITION · RDA 10.4
cabbage (raw)
Per 100 g edible portion · Energy 29 kcal
| Nutrient | 100 g |
|---|---|
| Energy | 29 kcal |
| Water | 91 g |
| Protein | 1.36 g |
| Fat | 0.12 g |
| Carbohydrate | 6.98 g |
| Sugars | 4.4 g |
| Dietary fiber | 2.5 g |
| Calcium | 45 mg |
| Iron | 0.22 mg |
| Potassium | 252 mg |
| Sodium | 9 mg |
| Vitamin A | 2 μg RAE |
| Vitamin C | 28.79 mg |
| Vitamin D | 0 μg |
| Folate | 24 μg DFE |
| Vitamin K | 74.28 μg |
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Scaled values · 100 g
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Source and data basis
RDA Korean National Standard Food Composition DB 10.4 ↗
Data version: 10.4 · Source retrieved:
Source food record
양배추, 생것 · 농진청('21) · DB 10.4
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