FOOD NUTRITION · RDA 10.4
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Per 100 g edible portion · Energy 52 kcal
| Nutrient | 100 g |
|---|---|
| Energy | 52 kcal |
| Water | 85.5 g |
| Protein | 0.26 g |
| Fat | 0.07 g |
| Carbohydrate | 13.96 g |
| Sugars | 10.62 g |
| Dietary fiber | 1.8 g |
| Calcium | 3 mg |
| Iron | 0.11 mg |
| Potassium | 116 mg |
| Sodium | 0 mg |
| Vitamin A | 1 μg RAE |
| Vitamin C | 2.03 mg |
| Vitamin D | 0 μg |
| Folate | 4 μg DFE |
| Vitamin K | 0 μg |
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Scaled values · 100 g
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Source and data basis
RDA Korean National Standard Food Composition DB 10.4 ↗
Data version: 10.4 · Source retrieved:
Source food record
사과, 생것 · 농진청('20) · DB 10.4
The record includes its variety, cut or processing state. It does not describe every food or retail product with that common name.