lime
lime is a Fruit that adds distinct acidity to tacos and drinks. Wash Skin or peel before cutting.
NUTRITION · RDA 10.4
Nutrition and weight calculator for this ingredient
lime (raw) · Per 100 g edible portion
The record includes its variety, cut or processing state. It does not describe every food or retail product with that common name.
How to understand effects and nutrition.
The benefits of lime should be understood within the eating habit of consuming a variety of ingredients rather than for improving specific diseases. The actual amount of Dietary fiber or micronutrients varies depending on the variety and cooking method, so this text does not specify individual content or therapeutic effects.
How to select and Preparation
Choose pieces without bruises or cracks, and prepare separately the amount to eat immediately and the amount to cook for later. Wash Skin or peel before cutting.
Storage and cooking use
Cover the cut surface and refrigerate. It is more convenient to prepare lime in the amount needed for cooking rather than making a large amount at once.
Cooking tips
- Wash Skin or peel before cutting.
- Cover cut surfaces and refrigerate.
Official materials about the general roles of food groups and nutrients, label checking, and hygiene principles. It does not imply the precise ingredient content or disease treatment effects of individual ingredients.
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